Banana and Peanut Cake

Here are the ingredients you need for this recipe

• 3 tablespoons whole oat flour
• 3 tablespoons defatted peanut powder
• 8 egg whites
• 1 whole egg
• 2 tablespoons 0% smooth cottage cheese
• Banana
• Sugar-free organic pure cacao chips

Method

1. 1Preheat the oven to 180ºC.
2. 2Blend all the ingredients together, except the banana and cacao, using a blender.
3. 3Pour the batter into a baking pan.
4. 4Top with the sliced banana and cacao drops.
5. 5Bake for 20 minutes at 180ºC.
6. 6All done! Our banana and peanut cake is ready.