Ingredients
Here are the ingredients you need
- 40g almond flour
- 1 egg
- 1 teaspoon baking powder
- 1 pinch pink Himalayan salt
- Cooking spray
Step by step
Method
- 1Lightly coat a mug with cooking spray and wipe away any excess.
- 2Add all the ingredients and mix well using a fork.
- 3Microwave on high power for 60-90 seconds.
- 4Carefully turn out onto a plate so you don't burn yourself.
- 5Slice into rounds and toast.
- 6Ready! Now we can enjoy our EASY GLUTEN-FREE BREAD









