Healthy Chocolate Mini Donuts

Ingredients you need for this recipe

• 6 egg whites
• 1 whole egg
• 120gr whole oat flour
• 1 sachet baking powder
• 1 tablespoon defatted cocoa powder

Topping

• 2 squares 100% pure chocolate
• Peanut butter (whichever you use)
• High-protein cookie-flavored bar (whichever you use, optional)

Equipment

• Donut pan

Method

1. 1Preheat the oven to 200ºC.
2. 2Whisk together the oat flour, defatted cocoa powder, and baking powder.
3. 3Add the egg whites and whole egg, and beat everything together well.
4. 4Pour the batter into a donut pan.
5. 5Bake for 15min at 180ºC.
6. 6Remove from the oven, cover with a clean kitchen towel, and let rest for about 5-10min.
7. 7Melt the chocolate in the microwave for about 1min and decorate with your favorite toppings.
8. 8Chill in the fridge for 30min so the chocolate and toppings set completely.
9. 9All done! Our healthy chocolate mini donuts are ready to enjoy.