Ingredients
- 2 cloves garlic
- 9 medium ripe tomatoes
- 1 large red bell pepper
- 1 medium cucumber
- 1 medium onion
- Pink salt
- A generous splash of extra virgin olive oil
- Apple cider vinegar to taste
Step by step
- 1Remove the seeds from the bell pepper.
- 2Peel the cucumber.
- 3Remove the germ from the garlic cloves.
- 4Add all the ingredients except the olive oil to a blender and blend until very smooth.
- 5Pour in the olive oil and blend again to emulsify.
