Ingredients
Here are the ingredients you'll need for this recipe
- 40gr oat flour
- 5 egg whites
- Turkey slices
- Shredded high-protein cheese
- Oregano (optional)
- Pink Himalayan salt
Step by step
Method
- 1Add the oat flour, egg whites, salt, and oregano to a shaker bottle.
- 2Seal and shake vigorously so no lumps remain.
- 3Lightly grease a non-stick skillet and wipe away any excess with a piece of paper towel.
- 4Pour half of the batter into the pan and let it cook gently over low heat.
- 5Once the bottom batter is lightly cooked, add the filling (turkey slices, high-protein cheese, and an extra pinch of oregano).
- 6Immediately pour the rest of the batter over the top and let it keep cooking.
- 7When the batter is mostly set, flip it over so it browns lightly on the other side.
- 8All done! Our Maxi Turkey and Cheese Pancake is ready to enjoy.









