Ingredients
Here are the ingredients you'll need for this recipe
- 3 tbsp whole rolled oats
- 2 tbsp crunchy peanut butter (whichever brand you use)
- 2 pitted dates
- 1 tbsp cacao nibs
- 1 bar 100% pure dark chocolate
- Chopped peanuts
Step by step
Method
- 1Add all the ingredients to a food processor, except for the chocolate bar and the peanuts, which we save for the coating.
- 2Process well until a dough forms that you can easily handle.
- 3Shape the mixture into small balls.
- 4Place in the freezer for at least 2h.
- 5Once chilled, melt the chocolate bar and dip the balls to coat them.
- 6Roll them in chopped peanuts and place them in the fridge for 30min to set.
- 7Done! Our peanut butter energy balls are ready to enjoy.









