Ingredients
Here are the ingredients you'll need
- Eggplants
- Zucchini
- Tomatoes
- Ground black pepper
- Extra virgin olive oil
- Pink salt
- Fresh thyme
Step by step
Method
- 1Preheat the oven to 190ºC.
- 2Wash the vegetables and, using a mandoline, slice them into thin, even rounds.
- 3In a baking dish, arrange the slices alternating between eggplant, zucchini, and tomato.
- 4Repeat the process until the dish is completely filled.
- 5Drizzle olive oil over the top, season with salt and pepper to taste, and scatter a few sprigs of fresh thyme.
- 6Bake for about 35-40min at 180ºC.
- 7All done! Our Ratatouille my way is ready.









