Turkey and Broccoli Meatballs

Here are the ingredients you need for this recipe

• 1/2 Broccoli head
• 1 Egg
• 2 Turkey burgers from Meat Protein
• Onion powder
• Quesadilla seasoning (or your favorite spice blend)
• Himalayan pink salt (optional)

Method

1. 1Preheat the oven to 200ºC.
2. 2Line a baking sheet with parchment paper to use later.
3. 3Wash and drain the broccoli well.
4. 4Using the coarse side of a box grater, grate the raw broccoli and place it in a bowl.
5. 5Add the chopped turkey burgers to the bowl.
6. 6Beat the egg well and add it to the bowl as well.
7. 7Season to taste with onion powder and your chosen seasonings.
8. 8Mix everything thoroughly with your hands until well combined.
9. 9Now shape the mixture into small meatballs.
10. 10Bake for about 20-25 minutes at 200ºC (timing will depend on your oven).
11. 11All done! Our Turkey and Broccoli Meatballs are ready.