Fluffy Oat Pancakes "Club Sandwich Style"

For the pancakes

• 40g whole oat flour
• 4 egg whites
• Oregano

Filling and topping

• Cheese
• Sliced turkey breast
• Mixed salad greens
• 1 egg

Method

1. 1Put the oat flour, oregano, and egg whites into a shaker bottle and shake well until smooth.
2. 2Next, heat a non-stick frying pan (preferably a tiny one so they stay nice and thick) over the stove.
3. 3Pour in some batter and cover with a lid so the pancakes cook through and puff up.
4. 4Repeat the process until you've used up all the batter.
5. 5Finally, assemble layer by layer with our light Havarti cheese, sliced turkey, and greens.
6. 6To finish, pan-fry the egg and crown our savory pancake tower.
7. 7Done! Our fluffy oat pancakes "club sandwich style" are ready.

Tips & notes

1. 1The toppings and fillings are completely flexible; feel free to add whatever you like best.
2. 2If you use unflavored oat flour, you may want to add your favorite herbs and spices so they don't turn out bland.
3. 3Keep the pan covered while cooking so they rise well, and make sure to cook them over low heat.