Whole Oat and Banana Pancakes with Homemade Cacao Syrup

Here are the ingredients you need for this recipe

• 40gr whole oat flour (or whichever flour you use)
• 4 egg whites
• 1 banana
• Defatted unsweetened cocoa powder

Method

1. 1Place the oat flour, egg whites, and banana into a blender cup and blend until smooth.
2. 2Heat a non-stick skillet over medium heat (a small one works best so the pancakes stay nice and thick).
3. 3Pour in some batter, cover with a lid, and let cook.
4. 4Repeat the process until you've used all the batter.
5. 5Finally, make the syrup by whisking defatted cocoa powder with a little water until you reach your desired consistency.
6. 6And that's it! Our whole oat and banana pancakes with homemade cacao syrup are ready.