Ham and cheese pizza rolls

Here are the ingredients you need

• 250g strong spelt flour
• 1 cube fresh yeast / 5g baker's yeast
• 1 tsp pink Himalayan salt
• 10ml extra virgin olive oil
• 160ml warm water

Topping

• Healthy tomato sauce
• Low-fat cheese
• Cooked ham (95% meat)
• Oregano
• Goat cheese

Method

1. 1Add all the dough ingredients to the food processor and knead for 6 min on speed 3 (if you don't have one, knead by hand).
2. 2Next, shape the dough into a ball, place it on baking paper, and roll it out flat into a rectangle.
3. 3Add the toppings: tomato sauce, cheese, ham, and oregano.
4. 4Cut into strips and roll each one into a spiral. Repeat until all the dough is rolled.
5. 5Place them snugly side by side and arrange slices of goat cheese on top.
6. 6Bake at 180ºC for about 15-20 min.
7. 7All done! Now we can enjoy our HAM AND CHEESE PIZZA ROLLS.