Mac and Cheese Style Cauliflower

Here are the ingredients you'll need for this recipe

• 1 Medium cauliflower
• 150g protein spreadable cheese
• 2 Garlic cloves
• 150g taco-flavored protein cheese
• A splash of unsweetened plant-based milk
• Extra virgin olive oil
• Pink Himalayan salt
• Sweet paprika

Method

1. 1Cut the cauliflower into small bite-sized pieces.
2. 2Boil for 5min.
3. 3Once the time is up, drain thoroughly.
4. 4Heat a drizzle of olive oil in a skillet and add the finely minced garlic.
5. 5Just as the garlic starts to turn golden, add the spreadable cheese along with a splash of plant-based milk.
6. 6Once the spreadable cheese is melted, stir in a teaspoon of sweet paprika and a pinch of salt.
7. 7Mix well.
8. 8Add the cooked cauliflower.
9. 9Finally, add the taco cheese and stir well to combine all the ingredients.
10. 10Simmer gently over low heat for a couple of minutes.
11. 11Done! Our 'mac and cheese' style cauliflower is ready to serve.