CocinandomelavidaEat well to live better: recipes, wellbeing and real life

Oat Pancakes

Breakfast
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Today we're making oat pancakes using oat flour and plant-based milk, a simple recipe perfect for breakfast or an afternoon snack. All you have to do is blend the ingredients and pour the batter into a hot pan. Let's get mixing and serve them with our favourite toppings!

Prep: 5 minCook: 15 minServes: 2

Ingredients

Here are the ingredients for 2 people

  • 180g oat flour
  • 400ml plant-based milk (whatever variety you use)
  • 2 eggs
  • 1/2 sachet baking powder

Step by step

Method

  1. 1Add all the ingredients into the beaker of an immersion blender.
  2. 2Blend thoroughly until the batter is completely smooth and free of lumps.
  3. 3Pour portions of the batter into a lightly greased hot pan and cook the pancakes.

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