Puff Pastry with Beef Meatballs, Arrabbiata Sauce, and Cheese

Here's what you'll need

• 1 sheet of rectangular puff pastry
• 4 beef burger patties
• Sesame seeds
• Mozzarella pearls
• Redcurrants
• Oregano
• 1 garlic clove

Here's what you'll need for the sauce

• 250ml crushed tomatoes
• 1 garlic clove
• Fresh basil
• Pink salt
• Black pepper
• Chilli pepper
• Thyme, parsley, and oregano
• Splash of extra virgin olive oil

Method

1. 1Place all the sauce ingredients in a pan over medium heat and cook for 10-15 minutes, then blend until smooth.
2. 2Preheat the oven to 200ºC.
3. 3Cut the puff pastry sheet in half.
4. 4Shape the beef burger patties into small meatballs.
5. 5Spread the tomato sauce down the center of the pastry and arrange the beef meatballs on top.
6. 6Sprinkle sesame seeds along the edges and bake until the meat is cooked through and the pastry is golden.
7. 7Remove from the oven and top with mozzarella pearls, redcurrants, and oregano.
8. 8And that's it! Our PUFF PASTRY WITH BEEF MEATBALLS, ARRABBIATA SAUCE, AND CHEESE is ready to enjoy.